Where does my coffee come from?

A brief insight into the largest coffee bean growing areas

Coffee is one of the most popular beverages in the world and is produced in many different growing regions. Some of the largest coffee bean growing regions are:

Brazil:

Brazil is the largest coffee producer in the world and is known for its slightly sweet and full-bodied coffee beans. These beans are well suited for brewing filter coffee as they offer a good balance between acidity and body.

Picture of a Brazilian coffee plantation. In the foreground a branch covered with coffee beans, in the background the plantation on a mountain with a corresponding view. The sun is shining.

Colombia:

Colombia is also a major coffee producer and is known for its coffee beans with notes of chocolate and nuts. These beans are also good for brewing filter coffee as they have a balanced acidity and medium body.

Ethiopia:

Ethiopia is the birthplace of coffee and is known for its exotic and complex coffee beans. These beans often have notes of fruit and flowers and are high in acidity. They are well suited to brewing filter coffee if you are looking for a slightly acidic coffee.

Ethiopian people on a newly planted coffee plantation, taking care of the young coffee plants in sunny weather.

Vietnam:

Vietnam is a lesser-known coffee producer, but has grown rapidly in recent years. Coffee beans from Vietnam often have notes of chocolate and caramel and a medium body. They are well suited to brewing filter coffee if you are looking for a full-bodied coffee

Indonesia:

Indonesia is known for its coffee beans with notes of chocolate and nuttiness and a medium body. These beans are well suited for brewing filter coffee if you are looking for a full-bodied coffee with little acidity.

There are many other coffee bean growing regions around the world, and each has its own distinctive aromas and flavors. Experiment with different growing regions and find out which one suits your taste best.

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